Day: November 7, 2023

What are the recommended temperatures for storing different types of food?

Do you store food for your business? Are you unsure which temperatures are best for different items? Are you worried that you might be in violation of food safety regulations? Storing food correctly is essential for both food safety and compliance. Proper temperature control is key for preventing foodborne illness and ensuring that your business is compliant with the latest

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Can cross-contamination occur in non-food industries?

In today’s world, cross-contamination is a major concern for many industries, especially the food and beverage industry. However, it is often overlooked that cross-contamination can occur in other industries too, such as manufacturing and transportation & logistics. The risks posed by cross-contamination can be devastating for many businesses, so it is important to ensure that processes are in place to

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How does the layout of a kitchen or production line affect cross-contamination risks?

When it comes to managing cross-contamination risks in a kitchen or production line, proper layout and design are essential. But in an industry where manual processes are often still in place, it can be difficult to ensure that compliance standards are met. Fortunately, with the right compliance software and automation solutions, it is possible to reduce the risk of cross-contamination

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How does cooking temperature and time influence cross-contamination?

Food safety is a growing concern for industries in the food and beverage industry. With the rise of foodborne illnesses, and the cost of recalls, the need for compliance software and automation is more important than ever. But, how does cooking temperature and time influence cross-contamination and how does this relate to compliance software and automation? In this article, we’ll

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Can cross-contamination be identified and managed through automated systems?

Are you concerned about cross-contamination in your business? If you are, you’re not alone. Cross-contamination is a serious issue that can have significant consequences for businesses in the food, beverage, and other industries. Fortunately, with the help of compliance software and automation, cross-contamination can be identified and managed with ease. SMRTR is a provider of business process automation solutions, offering

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How should you handle raw materials to avoid cross-contamination?

When it comes to managing raw materials, cross-contamination is one of the most significant risks that businesses face. Not only can this lead to potential health hazards, but also to costly product recalls. To avoid such risks, businesses must invest in compliance software and automation solutions that help them efficiently manage raw materials and prevent cross-contamination. Using compliance software and

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How does waste management affect cross-contamination?

Waste management is an integral part of any business, but it’s especially important in the food and beverage industry. Proper waste management is key to preventing cross-contamination, which can have a significant negative effect on customer safety and satisfaction. Unfortunately, many businesses find it difficult to manage waste effectively due to the complexity of the process. This is where compliance

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What food handling practices can lead to cross-contamination?

Cross-contamination is a major issue in the food industry. It can lead to food poisoning, which can cause serious illness. Proper food handling practices are essential in preventing cross-contamination and ensuring the safety of consumers. However, implementing and tracking these practices can be difficult. To make this process easier, compliance software and automation can be used to help ensure that

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